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Entrees
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Brunch

Entrees

All entrees other than pasta served with starch and veggie.

Crab Cake Platter                                            23.75
Two homemade Jumbo Lump Crab cakes (5.5 oz each).

Porters Sirloin                                                19.75
A 16 oz. steak grilled to perfection.

Surf and Turf                                                  22.75
A 6 ounce filet grilled to order and a 5.5 ounce jumbo lump crab cake.

Black 'n Bleu                                                  17.50
A 6oz Bilet grilled to order and blackened. Stuffed with bleu cheese and mushrooms.

Filet Medallions                                             18.50
Pepper crusted medallions (three 3 oz. filets) grilled to order and topped with a red wine sauce.

Chicken  Parmesan                                          14.00
Oversized Chicken breast  topped with provonello cheese and shredded parmesan. Served over a bed of capellini and a homemade marinara sauce.

Stuffed Salmon                                                18.50
An 8oz. grilled salmon stuffed with 4oz. of fresh lump crabmeat and topped with our homemade imperial sauce.

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1032 Riverside Avenue at the corner of Cross Street , Baltimore, MD 21230 410. 539. 1999