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16 for $16 (16 Reds and 16 Whites)
White Wines
- Pinot Grigio, Lageder Riff, Italy
- Good structure and intensity on the palate, balanced with lively acidity.
- Pinot Grigio, Francis Coppola, California
- Medium body with tropical fruit.
- Chardonnay, Pierre Henri, France
- Green Apple and lemon zest with yellow plum, white currant and white peach.
- Chenin Blanc, Kanu, South Africa
- Crisp and full-bodied with tropical fruit and summer melon.
- Sauvignon Blanc, Mirassou Winery, Central Coast
- Crisp and clean with soft notes of grapefruit and citrus.
- Sauvignon Blanc, Zeepard, Australia
- Intense herbal characteristics balanced with tropical fruits and a hint of passionfruit.
- Riesling, Millbrandt, Washington
- Well-balanced flavor with apricot and peach notes.
- Albarino, Martin Codax, Spain
- Clean, fresh, flinty and dry with peachy melon aromas.
- Chardonnay, Tilia, Argentina
- Lightly oaked. Full and rich with concentrated pear and fig fruit flavors
- Semillion, Peter Lehman, Australia
- Lime filled and wonderfully balanced full white.
- Verdellho, Marqui Philips "Holly's Blend", Barossa, Australia
- Lush and full-bodied with great Aussie fruit.
- Torrontes, Urban, Argentina
- Rich and lush with thick layers of melons and white peaches.
- Chenin / Chardonnay, Tariquet, France
- Complex wine, displays delicious floral notes as well as exotic fruit and vanilla.
- Gerwurztraminer, Hogue, Washington State
- Rich on the palate with lychee and rose petals.
- Viognier, Alamos, Argentina
- Ripe citrus and apricot aromas with delicate floral notes.
- Sauvignon Blanc, Martel Blanc, Spain
- All the racy acidity you want accented with rich, ripe fruit.
Red Wines
- Tempranillo, Marco Real, Spain
- Red and black currant aromas and flavors. Fruit is ripe and sweet with a long finish.
- Pinot Noir, Hob Nob, France
- Bright and juicy, smooth-textured and cherry red.
- Chianti, Centamura, Italy
- Medium bodied with lots of fruit and supple tannins.
- Shiraz/Cabernet/Merlot, Ironberry, Australia
- Aged in old oak, exhibits deep berry fruit with mocha, herbs and spices.
- Sangiovese, Foppiano Lot 96, Sonoma
- Deep ruby/purple color with black fruit mixed with licorice and tobacco.
- Grenache, Perlat, Spain
- Forward rich wine with ripe bursts of cranberry and violet.
- Syrah, Red Bicyclette, France
- Rich blackberry with earthy tannin.
- Cabernet Sauvignon, Dante, California
- Dense cherry fruit with an elegant use of oak.
- Merlot, Indaba, South Africa
- Layered in currant, cherry, raspberry, carob and Asian spice with a lush, silky texture.
- Rioja, Sierra Cantabria, Spain
- Abundant fresh fruit with tastes of red cherries, and plums and a finish of vanilla and licorice.
- Barbera, Castelveio, Italy
- Bold Fruit with soft acidity. Easy to enjoy.
- Old Vine Zinfandel, Campus Oak, California
- Rich fruit flavors of dark cherry, extracted boysenberry and rich cocoa.
- Pinot Noir, Morande, Chile
- A deep plum/garnet hued wine with berry fruit notes and roasted herbs.
- Shiraz, Excelsior, South Africa
- Rich, smoky and full of dark cherry flavors.
- E Grenache/Syrah, Black Beret, France
- Fruit forward flavors of raspberry, vanilla, and dark chocolate.
- Malbec, Gougenheim, Argentina
- Deep violet color with aromas of black raspberry and currants with a hint vanilla.
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